9. Terruá Pará – 2011



Music and food blended in this event where the chefs Mara Salles and Thiago Castanho created
a menu together. The menu was completely dedicated to the cuisine from the state of Pará
and the ingredients were brought by Thiago directly from Belém.

Share on FacebookTweet about this on Twitter
três design
WP-Backgrounds Lite by InoPlugs Web Design and Juwelier Schönmann 1010 Wien