português

6. Roots of Brazil – from manioc to mangarito – 2008

 

raizes

The event which introduced mangarito (an almost forgotten ingredient) to Brazilian gastronomy market. In this event, Mara elaborated a very creative menu using various tubers
which are native or adapted to our tables.

Compartilhe!
Share on FacebookTweet about this on Twitter
três design
WP-Backgrounds Lite by InoPlugs Web Design and Juwelier Schönmann 1010 Wien